Chocolat Frey AG is embedded in Segment 4 of Migros Industry.
|Segment 4||Net turnover
(in CHF m)
|Confectionary & Snacks||> 1‘000||35 %||2,268|
M-Industry and its 21 high-performing companies in Switzerland, and 6 abroad, are part of the Migros Group. It offers more than 20,000 high-quality, optimum value-for-money food and near-food products, making it one of the world’s biggest own-brand producers. M-Industry focuses on Switzerland as its industrial base and is a major employer in Switzerland, with a workforce of more than 13,000, including 526 apprentices in almost 30 professions.
In addition to a full range of high-quality chocolate products, as a M-Industry company Chocolat Frey also produces and markets sugar-free chewing gum.
To chewing gum website
Switzerland’s biggest coffee roaster has the right coffee to suit every taste and occasion, with the capsule range also including carefully selected aromatic teas. They also offer delicious dried fruit, nuts and seeds, spices, pulses and dried mushrooms.
To Delica website
La Riseria Taverne SA
Migros’ rice processor operates Switzerland’s biggest, most efficient rice mill and offers an outstanding, comprehensive range of rices, first-class quality and customised services.
To Riseria website
Frey North America
The company has offered various chocolate and chewing gum products under its own brands since 2014 and also supplies renowned confectioners in North America.
To Sweetworks website
Total Capsule Solutions SA
The new M-Industry company in segment 4 develops, packages and sells beverage preparation capsules worldwide. TCS has the technology to design new capsules or other functional packaging with optimum functionality and extraction.
To TCS website
Midor AG is the Swiss market leader in baked goods and ices. At Meilen in Switzerland, it produces numerous brands and own brands for various renowned international corporations.
The Swiss chocolate industry association CHOCOSUISSE is committed to education, training, sustainability and protection of the “Swiss” brand for chocolate.
Please visit Chocosuisse for more information and the latest news.